SLH New Zealand/USA Rose Apple 红玫瑰苹果

Key Description: The distinctive rosy-red blush makes this apple too pretty to resist. A natural Gala/Splendour cross, Rose Apple gets its signature pink hue from Splendour (a heritage apple variety from New Zealand), and its unique taste profile combines both parents’ flavors to perfection. Refreshing, sweet and crisp— Rose Apple is more than just good looks.

Developed in New Zealand, Rose Apple is named for its rosy complexion and the ocean that surrounds the island where it all began.

This pink beauty made its North American debut in 1996, when the first imports arrived. Now grown in both New Zealand and Washington state, Pacific Rose™ thrives in the rich, fertile soil of the Pacific Northwest and is delighting apple lovers everywhere.

Health Benefits:

High in fibre and Vitamin C. Bite down in them raw for a quick and tasty snack, or use them in classic pastries like apple pie.

A medium apple — with a diameter of about 3 inches (7.6 centimeters) — equals 1.5 cups of fruit. Two cups of fruit daily are recommended on a 2,000-calorie diet.

One medium apple — 6.4 ounces or 182 grams — offers the following nutrients

Calories: 95

Carbs: 25 grams

Fiber: 4 grams

Vitamin C: 14% of the Reference Daily Intake (RDI)

Potassium: 6% of the RDI

Vitamin K: 5% of the RDI

What’s more, the same serving provides 2–4% of the RDI for manganese, copper, and the vitamins A, E, B1, B2, and B6.

Apples are also a rich source of polyphenols. While nutrition labels don't list these plant compounds, they’re likely responsible for many health benefits.

Country of Origin:

New Zealand/USA

Storage:

Store in a cool and dry place